Soft Sourdough (Pre-Launch)

VVIP

Pre-Launch (30 Mei 2026)

100% SOURDOUGH SAMEDAY BAKE!

Soft, the sentence indicates super soft bread (not soft due to the use of hybrid or a combination with instant yeast)

Not only learning to make bread, here Baker Friends will learn Mastering starting from a living culture or natural yeast (which is healthy & wild, not dying)

Master 4 different basic doughs:
– Gâteau Soft Bread
– Wheat Soft Bread
– Pota Soft Bread
– Vegan Soft Bread

With best seller variants:
1. Cranberry Cream Cheese, guaranteed to be the most hyped cheese filling!
2. ⁠Yaki Mentaiko, a must-have variant that is Happening right now.
3. ⁠Kiri Mochi, a must-have combination of Lychee and strawberry that is stretchy and chewy in every bite!
4. ⁠Dirty Pillow, super soft bread with double caramelized milk and egg custard.

– master the method of making healthy and wild natural yeast

– 100% Sameday bake method (5-6 hours)
– ⁠Understand the 4 basics of bread dough from preparation to the end
– ⁠make various base fillings
– ⁠pantry system (Mixing, Bulking, Proofing, Baking to Packaging)
– ⁠change of raw materials from economical to high end
– ⁠life time personal private consultation
– ⁠video
– ⁠various recipes in Pdf
– ⁠free photo*

Original price was: Rp3,999,999.00.Current price is: Rp1,299,999.00.