Get Twisted !

Get Twisted! Twisted bread with a maximum crunch in every bite!

1. Purple Matte,
Soft purple sweet potato dough blended with generous sweet potato paste and the savory deliciousness of double cream cheese!

1. Black Banoffee,
Double the delight! Rich chocolate dough meets banana jam and coffee-infused dark chocolate paste, served with a chocolate dipping sauce!

1. Happy Jalapeño,
A blend of Italian spices with buttery dough, cream cheese, jalapeño paste, and red cheddar, perfected with a mildly spicy fresh cream sauce.

4. The Narsis,
Sesame-infused dough combined with mushroom cream and the luxurious touch of black truffle sauce.

5. Whole Cardamom,
Fiber-rich whole wheat dough with the bold aroma of black cardamom, combined with soaked raisins and frangipane, and finished with a drizzle of maple syrup.

– Master two types of dough instantly: Commercial (using instant yeast for production speed) and Artisan (100% sourdough, same-day bake).

– Start with an understanding of raw ingredients, flour selection, and various dough tips & tricks—all achievable in a simple home kitchen.

– Create everything from scratch, including a Wild Starter or Sourdough Levain (guaranteed success).

– Master 5 different basic bread doughs.

– Create a variety of fillings, including Banana Jam, Chocolate Paste, Mushroom Cream, Jalapeño Paste, Purple Sweet Potato Jam, and Frangipane.

– Make various sauces such as Fresh Spicy Sauce, Black Creamy Truffle, Cream Cheese, and Chocolate Mud.

– Master ingredient substitutions to suit different market segments (from economical to high-end) or local availability in your specific region or country.

– ⁠Lifetime personal consultation for product development and more

– Convenient payment options with installments of up to 12 months

– Available in two languages ​​(Indonesian & English)